Sweet Leaves From a Sweet Friend Appetizer, Dinner, Gluten-Free, Main Course, Recipe, Self Improvement, Self-Care, Side Dish, Snacks, Spring, Story, Tips, WritingMonica GlassMay 10, 2022recipe, friendship, love language, self love, self-care, self improvement, cooking, spring recipe, malaysian food, philly, philly chef, philadelphia food, market, glutenfree, storyComment